250 gram/pack
Tulang Rangu/ Rawon 500 gram
Paru Sapi
Cocod (Dengkul Sapi)
Kerewed/Tetelan Sapi Grade B Ekonomis
Urat Sapi
Kaki Sapi 500 gram
Daging Sapi Cincang 500gram
Cangkeng / Sirloin Steak Sapi
Limpa Sapi (PO max jam 19.00)
Daging Sapi Slice