500 gram/ pack
Daging Sapi Has Dalam (Tenderloin) (PO max jam 19.
Cangkeng / Sirloin Steak Sapi
Kerewed/ Tetelan Sapi Grade A
Daging Sapi Paha 250 gram
Tulang Rangu/ Rawon 500 gram
Daging Lontong (Beku) Ekonomis
Ati Sapi 500 gram
Kaki Sapi 500 gram
Daging Sop/Soto Sapi Ekonomis
Limpa Sapi (PO max jam 19.00)