250 gram/pack
Cangkeng / Sirloin Steak Sapi
Daging Sop / Soto Sapi
Usus Sapi
Kerewed / Tetelan Sapi Grade B
Urat Sapi
Limpa Sapi (PO max jam 19.00)
Daging Iga Sapi
Kaki Sapi 500 gram
Tulang Rangu/ Rawon 500 gram
Paru Sapi