450-500 gram/pack
Tulang Rangu/ Rawon 500 gram
Daging Sapi Rendang Ekonomis
Daging Sapi Slice
Cocod (Dengkul Sapi) Ekonomis
Ati Sapi Ekonomis
Daging Sapi Has Dalam (Tenderloin) (PO max jam 19.
Limpa Sapi (PO max jam 19.00)
Daging Sapi Gandik
Kerewed / Tetelan Sapi Grade B
Kerewed/ Tetelan Sapi Grade A