500 gram/pack
Cangkeng / Sirloin Steak Sapi
Kerewed/Tetelan Sapi Grade A Ekonomis
Tulang Rangu/ Rawon 500 gram
Jando Sapi Grade B Ekonomis
Limpa Sapi (PO max jam 19.00)
Cocod (Dengkul Sapi) Ekonomis
Daging Sapi Bistik
Tulang daging Iga Sapi
Kerewed / Tetelan Sapi Grade B
Buntut Slice Sapi (PO Max Jam 18.00)